DECISION NO, 928120021QD-BYT OF MARCH 21, 2002 ISSUING THE REGULATION ON CONDITIONS F O R ENSURING FOOD HYGIENE fiND SAFETY IN THE PRODUCTlON OF, TRADING IN, AND USE OF, FOOD ADDITIVES THE M~N~STER OF HEALTH > . > > ~uisualant to ~ r t i c l e 7 af the Law on Profectiu,~ d t he Peoples Hiiaith gnd the Hygiene Regulation issued together with Decree No. 23/HDB T of January 24, 199.1 of the Council of Minisfers (now the Government): Pursuant to the Governments Decroe No. 68KP of October 11, -/Q93 defining the func!ions, tasks, powers and organizational structure of the Mitlistry of Health; Af the proposal of the director d the Departnler~l for Food Quality, Hygiene and Safety Managernetlt, the Ministry of Health, DECIDES: Article I . - To issue togethcr with this Decision the Regulation on conditiatis for ensuring food hygiene and safety in the productior~ ot, lracf~r~g in, and usc of, food additrves. AHicle 2.- The dirtxtcrr of the? rlepartrnetlt for Food (J~rality, Clyyiu...