BIOLOGICAL SAFETY OF GENETIC ENGINEERING PRODUCTS (Government Regulation No. 2112005 dated May 19, 2005) WITH THE GRACE OF THE ALMIGHTY GOD 3. Safety of genetic engineering food products is the condition and effort necessary to prevent potential THE PRESIDENT OF THE REPUBLIC OF INDONESIA, impact that damages and endangers human health as a result of production, preparation, storage, cir- Considering: culation, and utilization of genetic engineering prod- that, to enforce the provisions of Article 8 para- ucts. graph (2) clause b and paragraph (3) of Law No. 23/ 1997 (BN No. 6092 p. 19A-21A, etc.) on Environmental 4. Food is anything not originating from biological Treatment, it is necessary to stipulate Government Regu- sources and water, processed or unprocessed to food lation on Biological Safety of Genetic Engineering Prod- or drinks for human consumption, including food ucts. supplement, food raw material, and other materials used in process of preparation, processing, andlor In v...